Product Description
80 Percent Protein Hydrolysate Powder Details:
Physio-chemical characteristics:
PARAMETERS |
STANDARD |
Colour |
Cream to Light brown |
Solubility in water (5 % solution) |
Completely soluble in water |
Clarity (2% w/v aqueous solution) |
100 % Clear solution |
pH (5 % solution) |
5.0 - 7.0 (at room temp.) |
Loss on drying |
< 5.0 % |
Total nitrogen TN (Kjeldahl Nitrogen) |
NLT 12.8 % w/w |
Total Protein Content |
NLT 80.0 %w/w |
Microbiology:
PARAMETERS |
STANDARD |
Total aerobic microbial count (TPC) |
< 10000 cfu/gm |
Total Yeast and mould count (cfu/gm) |
< 100 cfu/gm |
Test for Pathogen
- E.coli
- Salmonella
- Pseudomonas aeruginos
- Staphylococcus aureus
|
Negative in 10 gm of sample |
Packing:
- 25 kg HDPE/PP Laminated Woven Sack Polybag with Liner
- 25 kg HDPE drum with inner PP bag (optional with extra cost)
Storage: Under 30 oC in dry conditions